
What about cream soups?
A great idea for a quick lunch, but when I don’t have too much time, I also serve that as a dinner, only with hot rolls with garlic butter.
Today in the standard version, broccoli cream with choux pastry balls and a little bit cream.
Nothing more to write, it’s just delicious, quick and cheap again!💪
Come to see my recipe!
Ingredients:
Broccoli 1 large or 2 small,
Carrots 1 ,
Onion 1,
Squeezed fresh garlic,
Salt, pepper,garlic powder,
Preparation:
Cook vegetables till they are soft, blend it and add all spices.
Serve with choux pastry balls and a little bit of cream.
Bon appetit!
Masha.
Continue reading “A little bit hungry? Broccoli cream!”





